Cooking Class: Fresh, Summer Tomatoes w/ Chef Tanorria Askew

Meet us in The Nook for a yummy evening full of summer foods, as Chef Tanorria Askew of Tanorria’s Table shows us how to prepare three dishes from her cookbook!

What you will prepare/learn:

• Tomato Jam
• Fresh Bruschetta featuring baguette from the bakery
• Fresh Salsa

Askew is a former MasterChef finalist and shares recipes from her family’s Midwestern table, drawing on a tradition of cooking she learned from her grandparents: make the most of what you have, and share it with those you love.

Purchase Tickets:

• With signed copy of Tanorria’s cookbook “Staples +5” – $75  CLICK HERE TO PURCHASE
• Just the ticket – $50 CLICK HERE TO PURCHASE 

Spaces are limited and will go fast!

• Option to purchase signed cookbook at event.

Please be aware that The Nook is not a gluten or nut free environment. Menus are set and some dietary accommodations may not be available. Inform your instructor of any allergies you have beforehand! Questions about ingredients can be sent to twinkle@goharvestmarket.com.

_____________________________________________________